Menu-Packages

Terms and Conditions

An exact guest count is required at least (1) week prior to the date of your event.

Any and All adjustments must be finalized (1) week prior to the date of your event.

Tax Exempt organizations must inform our staff of tax exempt status at time of booking and must present proof of tax exempt status prior to payment

Prices listed apply to parties that meet minimum requirements. Parties falling below minimum attendance are subject to price increases

A minimum deposit of $100 is required to hold the date/time of your event. A larger deposit may be required depending on the size of your function. Full payment may be made at any time up to and including the date of your event.

Extras

Delivery Fees:

Varying from $10-$20 depending on distance

Linen Service:

Complete Table set: Including table linen (long or round) and napkins: $9

Colored Table Overlays: $6

Staff:

Functions that require additional staff ie, carving stations, passed hors d' oeuvres: $15/ hour per staff member.

Off-Site full service parties

Set up/Delivery fees:

50-100 people $75

101-150 people $150

151-200 people $225

201+ People $300

Menu Pricing

Drop Off:

(Per Person Pricing)

Economy $10.50

Standard $12.95

Deluxe $15.75

We can deliver our menu items to the location of your choice. Including heavyweight paper plates, plastic cutlery, serving utensils, napkins & condiments. EVERYTHING YOU NEED!

30 Person Minimum

Traditional Buffet:

(Per Person Pricing)

Economy $15.50

Standard $17.95

Deluxe $20.75

We provide serving staff, set up & clean up, chaffing dishes, upscale paper plates, upscale plastic silverware, and coffee & tea service at the location of your choice.

50 Person Minimum

Family Style Buffet:

(Per Person Pricing)

Economy $25.75

Standard $27.75

Deluxe $31.50

You and Your guests will pass bowls of food at your tables for a more intimate affair. We provide Serving staff, upscale paper plates, upscale plastic silverware , and Coffee/Tea service.

Plated:

Starting at $24.95 per person:

Dinner starts with your choice of House or Caesar Salad

2 Hot Entrees

1 Vegetable, 1 Side Item, and Dessert

(Additional Entrees plus $3.00 per person)

Station Buffets:

Starting at $25 per person (3/4 Stations Call for details)

Stations: Carving Station (Roast Beef, Ham, Turkey, Prime Rib, Pork Tenderloin)

Beef on Weck Station, Italian Pasta Station,

Baked Potato Station, Antipasto Station,

Fajita Station, Polish Station, Soulvaki Station, Dips Stations

Add a CUSTOMIZED Candy Bar $8.50 per person

Add on Dessert Table $6.50 per person